Members Christmas Lunch Sydney

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Celebrate Christmas with Tulloch at Sala Dining Sydney

Our Annual Christmas Members’ Lunch is back for 2025, and this year we’re excited to host it at Sala Dining in Sydney, a stunning harbourside venue perfect for a festive afternoon with Tulloch.

Date: Sunday, December 7, 2025
Location: Sala Dining
Time: 12:00pm
Cost: $150pp (all inclusive)

Join us for a long lunch featuring exceptional food, perfectly paired Tulloch wines, and great company as we celebrate the season together.

Menu

On arrival

Sala homemade bread serving with pugliese extra virgin olive oil 

With Cellar Door Release Prosecco 2025

Antipasti

Burrata, sour cherries, nduja (gf, nf)
Grilled Skull Island king prawns, scallop nduja butter, bottarga, lemon (2pcs) (gf, nf)

Matched with

Hunter River White Semillon 2025

Cellar Door Release Pinot Gris 2025

Cellar Door Release Vermentino 2025

Mains

Eco Marine QLD giant groper, fish crackling, puttanesca dressing, black olive, jus (gf, df, nf)
220g slow-cooked Tajima Wagyu inside skirt steak MBS6+, portobello mushroom ketchup, jus (gf, nf, df)

Mains are accompanied by
Seasonal Ramarro Farm leaves, radish, honey & strawberry vinegar (v, gf, df, nf)
Charred fioretto, boquerones, ricotta salata, pine nuts (v, gf)
Baby kipfler potatoes, preserved lemon (gf, df, nf)

Matched with

Limited Release E.M. Chardonnay 2024

Cellar Door Release Sangiovese 2024

Cellar Door Release Chairman's Shiraz 2024

Limited Release Hector Shiraz 2019

Desserts

Buffalo ricotta cheesecake, pistachio (v)
Cacao Barry ‘Inaya’ chocolate tart, fior di latte gelato, Red Grounds fresh black truffle (nf)

Matched with

Cellar Door Release Late Picked Verdelho 2025

Limited Release Muscat NV

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